 Select from an array of contemporary metropolitan cuisine created by Chef Scott Cole. Enjoy Raleigh
restaurant
fine
dining under General Manager Tim Fletcher’s attentive leadership and Service Manager Skip Roach’s diverse selection of wine from
around the world.
Enjoy the chic atmosphere of the stylish dining room, designed by award-winning Kate Cole of Kate Cole Interior Design, complete with
grand piano, subdued lighting, mirrors, and a wall of polished wood that separates the bar area. For those desiring seclusion, 115
Midtowne provides an intimate dinning area separated by a unique wine rack providing discrete privacy in the restaurant’s separate
back room.
Raleigh upscale dining at its finest.
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